{"id":9815,"date":"2020-09-01T15:45:35","date_gmt":"2020-09-01T15:45:35","guid":{"rendered":"https:\/\/posbistro.com\/blog\/?p=9815"},"modified":"2020-09-01T15:45:35","modified_gmt":"2020-09-01T15:45:35","slug":"jesien-w-gastronomii-nowy-material-gotowy-do-pobrania","status":"publish","type":"post","link":"https:\/\/posbistro.com\/blog\/pl\/jesien-w-gastronomii-nowy-material-gotowy-do-pobrania\/","title":{"rendered":"Jesie\u0144 w gastronomii &#8211; nowy materia\u0142 gotowy do pobrania!"},"content":{"rendered":"<p><strong>Nasz nowy darmowy materia\u0142 jest ju\u017c gotowy! Prezentujemy checklist\u0119 &#8222;Jesie\u0144 w gastronomii&#8221;, kt\u00f3ra zawiera wskaz\u00f3wki i porady jak przygotowa\u0107 si\u0119 na nadej\u015bcie jesieni.\u00a0<\/strong><\/p>\n<p>W tym roku sytuacja w gastronomii jest bardzo dynamiczna. Nie daj si\u0119 zaskoczy\u0107 i ju\u017c dzi\u015b przygotuj si\u0119 na sezon jesienno-zimowy. Dostosuj sw\u00f3j biznes do aktualnych wytycznych GIS i\u00a0zapewnij pracownikom wygodne narz\u0119dzie do obs\u0142ugi zam\u00f3wie\u0144.<\/p>\n<p>W naszej checkli\u015bcie znajdziesz wskaz\u00f3wki jak:<\/p>\n<p>&#8211; uruchomi\u0107 w\u0142asny kana\u0142 do zam\u00f3wie\u0144 online,<\/p>\n<p>&#8211; zwi\u0119kszy\u0107 bezpiecze\u0144stwo go\u015bci i pracownik\u00f3w w lokalu,<\/p>\n<p>&#8211; post\u0119powa\u0107, gdy w lokalu znajdzie si\u0119 osoba zaka\u017cona koronawirusem,<\/p>\n<p>&#8211; obliczy\u0107 food cost dla nowego, sezonowego menu.<\/p>\n<p>Je\u015bli chcesz si\u0119 dowiedzie\u0107 jak zwi\u0119kszy\u0107 efektywno\u015b\u0107 zespo\u0142u, zwi\u0119kszy\u0107 zysk z zam\u00f3wie\u0144 i sprzedawa\u0107 online, pobierz nasz\u0105 now\u0105 checklist\u0119 <strong>&#8222;Jesie\u0144 w gastronomii&#8221;<\/strong>.<\/p>\n<p><a href=\"https:\/\/posbistro-safe-blog.s3.eu-west-1.amazonaws.com\/up\/2020\/09\/01150102\/CUE-THE.png\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-9817\" src=\"https:\/\/posbistro-safe-blog.s3.eu-west-1.amazonaws.com\/up\/2020\/09\/01150102\/CUE-THE.png\" alt=\"\" width=\"768\" height=\"200\" srcset=\"https:\/\/posbistro-safe-blog.s3.eu-west-1.amazonaws.com\/up\/2020\/09\/01150102\/CUE-THE.png 768w, https:\/\/posbistro-safe-blog.s3.eu-west-1.amazonaws.com\/up\/2020\/09\/01150102\/CUE-THE-300x78.png 300w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/a><\/p>\n<p><!-- [if lte IE 8]>\n<script charset=\"utf-8\" type=\"text\/javascript\" src=\"\/\/js.hsforms.net\/forms\/v2-legacy.js\"><\/script>\n<![endif]--><br \/>\n<script charset=\"utf-8\" type=\"text\/javascript\" src=\"\/\/js.hsforms.net\/forms\/v2.js\"><\/script><br \/>\n<script>\n hbspt.forms.create({\nportalId: \"2501166\",\nformId: \"4cb210d2-25a6-41a4-921d-e90c94a35ac0\"\n});\n<\/script><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Nasz nowy darmowy materia\u0142 jest ju\u017c gotowy! Prezentujemy checklist\u0119 &#8222;Jesie\u0144 w gastronomii&#8221;, kt\u00f3ra zawiera wskaz\u00f3wki i porady jak przygotowa\u0107 si\u0119<\/p>\n","protected":false},"author":10,"featured_media":9816,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"content-type":"","footnotes":""},"categories":[2068,2052,2064,2078,2170,2066,2072,2070],"tags":[3258,3256,3262,3254,2642,3260,3110],"class_list":["post-9815","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bar","category-ciekawostki","category-footruck","category-kawiarnia","category-lodziarnia","category-pizzeria","category-restauracja","category-sushi","tag-checklista-dla-gastronomii","tag-darmowe-e-booki-gastronomia","tag-dostawy-jedzenia","tag-materialy-dla-gastronomii","tag-sezon-gastronomiczny-2020","tag-zamowienia-online","tag-zmiany-prawne"],"_links":{"self":[{"href":"https:\/\/posbistro.com\/blog\/wp-json\/wp\/v2\/posts\/9815","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/posbistro.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/posbistro.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/posbistro.com\/blog\/wp-json\/wp\/v2\/users\/10"}],"replies":[{"embeddable":true,"href":"https:\/\/posbistro.com\/blog\/wp-json\/wp\/v2\/comments?post=9815"}],"version-history":[{"count":5,"href":"https:\/\/posbistro.com\/blog\/wp-json\/wp\/v2\/posts\/9815\/revisions"}],"predecessor-version":[{"id":11609,"href":"https:\/\/posbistro.com\/blog\/wp-json\/wp\/v2\/posts\/9815\/revisions\/11609"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/posbistro.com\/blog\/wp-json\/wp\/v2\/media\/9816"}],"wp:attachment":[{"href":"https:\/\/posbistro.com\/blog\/wp-json\/wp\/v2\/media?parent=9815"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/posbistro.com\/blog\/wp-json\/wp\/v2\/categories?post=9815"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/posbistro.com\/blog\/wp-json\/wp\/v2\/tags?post=9815"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}