Food Truck Archives | Mobile Sales Software

POS for gastronomy – how to choose the best one?

21 November, 202517 November, 2025 Posbistro Views Comment gastro pos, gastropos, izzyrest, pos for tablets, poster pos, softtech, storyous, pos system for gastronomy, tablet sales system

There are many types of catering systems available on the market. Companies offer us a whole range of sales management solutions - from traditional

Interesting facts Food Truck Pizzeria Restaurant Sushi

Galloping inflation – how to deal with it? 4 steps to saving

2 August, 20214 September, 2024 Posbistro Views Comment food cost in a restaurant, inflation and gastronomy, menu engineering, how to calculate food cost, how to deal with inflation when running a restaurant, savings in gastronomy, advice for restaurateurs, ways to save in gastronomy, creating a menu, arranging a restaurant menu

What exactly is inflation? Inflation is the process of change, or more precisely, the increase in prices in a given economy. This means that having

Bar&Pub Interesting facts Food Truck Café Ice cream shop Pizzeria Restaurant Sushi Technology

Restaurant Phone – Why It’s Not the Best Way to Take Orders

24 February, 2021October 19, 2021 Anna Siwek Views Comment phone ordering app, restaurant marketing, optimization of work on premises, speeding up order processing, pos system for gastronomy, online orders, telephone orders catering, eating on the phone

Although the pandemic has significantly accelerated the process of implementing online ordering systems in restaurants, most restaurants still accept orders mainly

Bar&Pub Interesting facts Food Truck Café Ice cream shop Marketing Pizzeria Restaurant Sushi Decor

GET THE ANSWERS to the most frequently asked questions about restrictions on gastronomy!

October 19, 2020October 19, 2020 Anna Siwek Views 0 Comments coronavirus epidemic and gastronomy, operation of restaurants during the pandemic, gastronomy and coronavirus, opening hours gastronomy, new restrictions gastronomy, guidelines 17 x gastro, guidelines after October 17th catering

Although the new restrictions came into effect on Saturday, October 17, many restaurateurs were unsure how to interpret them. Announcements

Interesting facts Food Truck Marketing Pizzeria Restaurant Sushi Events

Gastronomy after October 17 – see what requirements you need to adapt to

October 16, 2020 Anna Siwek Views 0 Comments delivery order app, coronavirus epidemic and gastronomy, gastronomy and coronavirus, gastronomy pandemic, new restrictions gastronomy, October gastronomy

Yesterday, new restrictions were announced, including the operation of catering outlets and the organization of special events. The new requirements will come into force in most