See how Gion's network has grown

Discover the recipe for the success of a restaurant chain that was created out of love for food

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Krakow, Bochnia, Szczurowa

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+4 years of experience

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chain of restaurants

Where did the inspiration to open the venue come from?

The idea for the establishment came to the owners during their frequent trips to Italy. They wanted to open a place in Poland with delicious food, where guests can feel the atmosphere of sunny Italy.

In Gion you can try pizza with a characteristic, rectangular shape, which comes from the Salerno region, but also fantastic coffee, cakes and pasta.

“The client will always sense our attitude to business, that’s why you have to like what you do – then work brings satisfaction and fulfillment.”

Krzysztof Skura, owner of Giona

Mobile communication between waiters and the kitchen

In Giona, orders can be taken directly at the tables, thanks to tablets with the mobile POSbistro system. The waiter sends the order to the kitchen with a few clicks, where it is displayed on the screen for the chef or appears as a printout from the voucher printer. Thanks to these mobile solutions, Giona's premises serve guests efficiently and without mistakes, even when there is a lot of traffic.

Waiter recommendations and pizza mode

The recommendation module makes it much easier for waiters conducting suggested sales in Gion. When placing an order, the tablet screen displays items and add-ons that are worth recommending to guests, which increases profits on a monthly basis.

In Gion, it is used pizza mode – designed specifically for this dish. When taking an order, the waiter can freely modify the pizza, e.g. divide it into two parts and change the ingredients, according to the guests' preferences. POSbistro also allows you to choose the number of slices and plates, as well as automatically split the bill.

Already 3 locations with POSbistro

The Giona chain already has three restaurants – in Kraków, Bochnia and Szczurowa. In their daily work, the owners are supported by the POSbistro system, which helps them efficiently manage several locations and monitor current statistics in real time.